🍴Crepe Festival 2024 is Here! October 8-13th, 2024 ✨
🎉 Crepe Week: Experience Artistry in Every Bite! 🎨
Oh crepe! Tortilla Flats is offering an experience that you don’t want to miss! During the Crepe Festival, try our unique creations like the Del Mar Crepes, filled with prawns and lobster, smothered in Aji Limo sauce, or turn up the heat with the Habanero Crab Crepes, packed with crab and swimming in fiery Durango sauce.
As always, we believe that the best-tasting meals start with the freshest locally sourced ingredients, handpicked to ensure peak flavor and high quality in every dish. Join the festival and experience a delightful fusion of tradition, innovation, art, and delicious bites!
Crepes are served 2 a la carte. Feel free to mix & match!
Our Specials include:
Del Mar Crepes 🦞
House made Aji chile Crepes filled with prawns and lobster, a touch of cheese draped with Aji Limo sauce.
New Mexico Crepes 🌶️
Your choice of chicken, pork or shrimp wrapped in house made New Mexico Hatch chile Crepes with a touch of cheese topped in Our Santa Fe Green sauce.
Blue Corn Crepes 🌽
Your choice of chicken, pork or beef wrapped in house made Blue Corn Crepes, A touch of cheese and draped with our Santa Fe Red Sauce.
Habanero Crab Crepes 🔥
Spicy house made Habanero Crepes filled with Crab and cheese, covered with our Durango sauce with an extra bit of spice.
Mushroom Crepes 🍄
Shiitake, lions mane, chestnut and Huitlacoche Mushrooms stuffed in White Truffle Crepes topped with our creamy Poblano sauce.
Chipotle Crepes 💨
Your choice of Chicken, Pork, or Beef wrapped in smoky, spicy Chipotle Crepes With a touch of cheese and draped in our creamy Chipotle sauce.
Follow us on Instagram for Festival updates!
Tortilla Flats is open 6 days/week, Tues-Sun, and opens at 11:30 AM. Bring a friend and stop by for lunch or dinner!
